A Miracle "Heart- and Brain-Booster" That Is
48 Times More Powerful Than Fish Oil!
48 Times More Powerful Than Fish Oil!
Almost everyone has heard the buzz about fish oil—100s of scientific studies have proven the heart-and brain-protecting benefits of omega-3 fish oil. That's why it's a top recommendation by natural health doctors and nutritionists.
But most people are not yet aware that a newer, more advanced form of wild omega-3s offers heart, brain, and total health benefits far superior to those of regular fish oils.
This wild-harvested omega-3 source has been tested head-to-head with the omega-3s in fish oil... and it's been proven to be the most powerful omega-3 source on earth. Compared to fish oil, these omega-3s have been shown to be ...
These potent, wild omega-3s come from an all-natural, renewable resource found in one of the purest, toxin-free regions of the world.
Krill: The Tiny Crustacean with Miraculous Health Benefits
For more than 200 years, many Asian countries have valued a sea creature called krill as an extremely nutritional food source. Krill are tiny shrimp-like crustaceans that live abundantly in the cold Arctic and Antarctic waters.
But krill gives you the proven superior benefits listed above because krill is much more absorbable than fish oil. You get more DHA and EPA omega-3s ounce for ounce compared to fish oil. And because the omega-3s in krill oil are more bioavailable, they have no fishy aftertaste.
Omega-3s are among the most valuable element you can include in your diet, but most people don't get nearly enough—and they suffer from diseases as a result. High levels of omega-3s can drastically reduce your risk of heart and brain problems and protect you from a wide array of other chronic health conditions. Proven benefits of omega-3 fats include ...
- Preventing premature death
- Reducing risk of coronary heart disease and stroke
- Boosting brain function
- Improving and preventing ADHD
- Preventing autoimmune disorders (lupus, nephropathy, etc.)
- Preventing osteoporosis
- Improving and preventing Crohn's disease
- Cancer protection
- Blood pressure regulation
- Pain reduction and improvement in rheumatoid arthritis
Research Clearly Proves Superiority of Krill Oil Compared to Fish Oil
Myriad studies have confirmed the advantages of krill oil compared to fish oil. In one study, participants received either fish oil or a much smaller dose of krill-based EPA/DHA. The krill group reached the same EPA/DHA blood levels as the fish oil group ... at less than 2/3 the dosage!
When krill oil is tested head-to-head against fish oil or a placebo, it produces superior results for boosting energy and overall vitality and for reducing ...
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After 7 days, the placebo group saw their CRP levels increase by 15.7% and after 14 days, they saw their CRP levels jump a shocking 32.1%. But after 7 days, the krill oil group's CRP levels dropped 19.3%, and by 14 days, down 29.7%!
Krill oil also helps reduce dangerous cholesterol. A 12-week, double-blind, randomized study of 120 patients showed that those taking 1 gram of krill oil saw LDL "bad" cholesterol drop by as much as 32.03%. Subjects taking 3 grams of fish oil had only a 4.56% drop in LDL, and the placebo group had a mere 13.03% reduction.
Other research has shown even more difference between krill and fish oils, with krill oil lowering LDL cholesterol by up to 55%, while fish oil achieving drops of only 5%. That's 11 times more cholesterol reduction with krill oil than with fish oil!
The Most Powerful Antioxidant in the World
Sometimes called "Vitamin X," astaxanthin is 500 times stronger than vitamin E. Unlike other antioxidants, astaxanthin crosses the blood/brain barrier, bringing its benefits to the brain and nervous system.
Astaxanthin has been proven to ...
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FDA Warning on Fish Consumption
Krill isn't just more bioavailable, more potent, and more effective than fish oil ... it's also safer.
The FDA warns that eating too much fish can put you at risk of mercury poisoning or PCB toxins and pollution. Many assume that farm raised fish are safer, but according to The Journal of the American Dietetic Association, farmed raised fish may be lacking omega-3s. Another study showed that farmed raised salmon had 7 times more concentration of PCBs than wild salmon.
Likewise, fish oil supplements carry risks of contamination (and many have tested high for contaminants when analyzed by independent labs). In contrast, krill is one of the richest and healthiest sources of wild omega-3s on earth. Krill is harvested naturally from the deep icy waters around the North Pole.
Warning: Not All Krill Oil Is Created Equal
For krill oil to deliver the health benefits described above, the krill needs to be:
- Harvested in its natural habitat—not farmed in artificial and over-crowded environments.
- Derived from cold, unpolluted waters so that it's free of toxins,
pesticides, and other chemicals commonly used to treat the water and
food of overcrowded fish farms.
- Contain a powerful combination of omega-3, phospholipids, and antioxidants for optimum health.
According to Michael Cutler, M.D., "Virtually every health problem you're suffering from can be improved, relieved, or even eliminated with the power of nutritional medicine." If you're looking for something simple, proven, and affordable—yet far more powerful than fish oil to improve your health, click here for details on the amazing benefits of krill oil.
Disclaimer: The entire contents of this article is based upon the research and opinions of the publisher,
unless otherwise noted. The information in this e-mail is not intended to replace a one-on-one relationship
with a qualified health care professional and is not intended as medical advice.
It is intended as a sharing of knowledge and information from the research and experience
of the author. You are encouraged to make your own health care decisions based upon your research
and in partnership with a qualified health care professional.
* These statements have not been evaluated by the Food and Drug Administration.
The information in this e-mail is not intended to diagnose, treat, cure or prevent any disease.
unless otherwise noted. The information in this e-mail is not intended to replace a one-on-one relationship
with a qualified health care professional and is not intended as medical advice.
It is intended as a sharing of knowledge and information from the research and experience
of the author. You are encouraged to make your own health care decisions based upon your research
and in partnership with a qualified health care professional.
* These statements have not been evaluated by the Food and Drug Administration.
The information in this e-mail is not intended to diagnose, treat, cure or prevent any disease.

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